If you're a fan of hash brown casseroles, you will enjoy this creamy, cheesy slow cooker chicken potato casserole. The recipe is made entirely in the Crockpot -- a true dump-and-stir dish -- so it is incredibly easy.

Important: The long slow, Crockpot cooking process tends to mute the flavors of foods. One of the reasons people use high-sodium creamed soups in slow cooker cooking is because you need the seasoning to add flavor to the slow cooked food. That's why it's important to check the seasoning of this casserole before serving. Just taste, and add more salt and pepper, as needed.

Don't Miss: Baked Chicken and Potatoes Recipe

See Also

Easy Crockpot Recipes

Chicken with 40 Cloves of Garlic

Crockpot Lemonade Chicken Recipe